COLUMBIA — When Monica Eng’s 7-year-old daughter asked where her breakfast came from, Eng gave names. The food was all local, even personal: the bacon and the eggs came from Kim, the milk from farmer Keith, the potatoes and onions from Jake.
Localvores discuss barriers to local food movement
Tuesday, October 12, 2010 | 9:17 p.m. CDT;
updated 4:55 p.m. CDT, Wednesday, October 13, 2010
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