Most Americans view cheap meat as a good thing, but they generally don't understand who pays the high cost of the policies making it inexpensive. More than 80 percent of the beef, pork and poultry consumed in this country comes from livestock fed and processed by only three meatpacking companies: JBS-Swift, Cargill and Tyson. Through deregulation and antitrust practices, these companies have been allowed to devour smaller companies that both feed and process meat.
GUEST COMMENTARY: Cheap meat hurts the overall economy
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