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Popping the corn

September 25, 2009 | 5:15 p.m. CDT
Sammy Stidham pours a fresh batch of kettle corn from the popper into the cooling copper drum to be bagged in preparation for the Roots 'N Blues 'N BBQ Festival on Friday. Stidham pops the corn in hot oil and sugar and his wife Dee salts the popped corn and bags it to be sold.

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