50 turkeys baking in a row
November 25, 2010 | 9:05 p.m. CSTTurkeys cook in a deck oven in the kitchen at Stamper Commons. Bill Sullivan, owner of Longhorn Steakhouse, helped to cook the turkeys using the oven that has five rotating paddles. The oven was full with 50 turkeys at a time on Wednesday in preparation for the Everybody Eats! meal on Thanksgiving Day.
RELATED STORIES: Everybody Eats! gives everyone an opportunity to enjoy Thanksgiving