Milk is bottled as part of the process of creating safe raw milk
April 13, 2012 | 8:42 p.m. CDTMilk is bottled soon after a cow is milked. A quick cooling is one of the three things necessary for quality raw milk. The other two include cleanliness while milking and the type of wheat the cows eat.
RELATED STORIES: Number of E. coli cases in Missouri rises to 13