advertisement

The finished product of a national culinary champion

July 7, 2012 | 5:49 p.m. CDT
Will Kinney plates chicken sauté with a goal of keeping it “high and tight,” which helps keep the food warm. This chicken dish is the first entrée he cooked in the culinary arts competition at the SkillsUSA Championships for high school students. He won first place.

RELATED STORIES: Attention to detail helps Rock Bridge graduate pursue culinary career

advertisements