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Bread maker Scott Stager loads coal into his stove

September 15, 2012 | 8:11 p.m. CDT
Artisan bread-maker Scott Stager loads coal into his stove while his old-fashioned loaf bakes inside a glass jar Saturday at the Heritage Festival in Nifong Park. "The slower you allow the dough to rise, the better the loaf will taste," Stager said as he mixed ingredients for his next batch.

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