PHOTO GALLERY: Meat smoked, sauced at Lonnie Ray's BBQ

June 19, 2013 | 6:00 a.m. CDT
Brandon Millikan and owner Mike Whiteley take orders, smoke pork and use barbecue sauce at Lonnie Ray's BBQ. Whitely and Millikan are the only two employees at Lonnie Ray's in Harrisburg. Whiteley opened Lonnie Ray's in 2004.

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