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Food Network recipe developer

September 11, 2008 | 4:15 p.m. CDT
Sarah Copeland, left, speaks to the executive chef for the University Club of Missouri, Daniel Pliska during the Centennial barbecue at the Mizzou Arena on Wednesday night. Copeland works as a recipe developer for the Food Network and created the menu for the evening. She graduated from MU in '99 with a bachelor's degree in journalism.

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